The Prince Charles Foundation has announced the end of their almost 40-year partnership with the Ekka’s Strawberry Sundae program.
The foundation says this allows them to focus on initiatives that improve patient care, fund life-saving research, and create a lasting impact.
CEO, Steve Francia released a statement thanking the 2000 annual volunteers.
“While this success is a testament to our incredible volunteers and the community, rising operational costs and associated risks have made it increasingly challenging to sustain.”
“This wasn’t an easy decision to make, but we’re confident it’s the right one.”
“To those who have generously volunteered their time over years, and in some instances, decades – thank you. Your dedication has made a real difference in the lives of countless patients,” Mr Francia said.
Volunteers can also get their hands of a commemorative special edition pin to mark their time helping the cause.
The Strawberry Sundae Program started as a small and humble fundraising opportunity over 30 years ago, and has swelled to a mammoth operation, requiring nine months of planning, five busy sites, and the help of over 2,000 incredible volunteers each year.
The Prince Charles Foundation continues to seek volunteers, donations and advocates to ensure people live healthier for longer.
While the foundation is stepping back its involvement at the Royal Queensland Show, the much-loved Strawberry Sundae will continue to be served at the Ekka by the RNA.
